Kenya 2.0

Nestled in the heart of Kenya, the Maasai Mara is a wildlife haven renowned for its breathtaking landscapes and extraordinary wildlife. This iconic safari destination offers a unique blend of vibrant Maasai culture and unparalleled game viewing, making it a must-visit for any nature enthusiast. From witnessing the Great Migration to enjoying close encounters with the Big Five, our journey to the Maasai Mara was a captivating adventure that left us in awe of nature’s wonders.

Tips for Visiting Maasai Mara

Weather

The Maasai Mara experiences warm days and cool nights, with early mornings and late evenings being particularly chilly. The best time to visit is during the dry seasons from July to October for the Great Migration, and December to February for excellent game viewing. Be prepared for rain and potentially muddy conditions if you visit during the rainy seasons (April-May and November).

Clothing

Pack layered clothing for temperature variations, with lightweight shirts and pants for the day, and warmer jackets and sweaters for cooler times. Neutral-colored clothing like khaki, beige, and olive is best to blend in and avoid attracting insects. Sturdy, comfortable shoes are essential for walking safaris and exploring around the camp, and don’t forget sun protection such as a wide-brimmed hat, sunglasses, and sunscreen.

Safari

Bring good-quality binoculars and a camera with a zoom lens for wildlife viewing. Avoid making loud noises or sudden movements, and carry essentials like water, snacks, and a light jacket. A small first aid kit can also be handy.

General

Ensure you have necessary vaccinations and consider anti-malaria medication as recommended by your doctor. The local currency is the Kenyan Shilling (KES), and while credit cards are widely accepted, having some cash for tips and small purchases is useful. Stay within designated areas of the camp, especially at night, and use a flashlight to be aware of your surroundings. Respect the Maasai culture and traditions; ask for permission before taking photographs and be mindful of local customs.

Our trip began with a flight from Mumbai to Nairobi via Kenya Airways. Upon landing in Nairobi at 6:15 am, the weather was pleasantly cool with a refreshing breeze that required us to wear light jackets. From there, we headed to Wilson Airport for our Safarilink flight to Musiara Airstrip in the Maasai Mara. Note that the regulations are strict: you’re allowed 15kg combined for hand and check-in luggage, and hard-top bags are not permitted.

We enjoyed some local coffee at Spring Valley Coffee in the airport, which was incredible, so much so that I bought some beans to brew at home. We also had avocado toast and some pastries.

The flight took a scenic route with three stops, each providing glimpses of the diverse Kenyan landscape, from rolling savannahs to patchwork fields, before finally reaching our destination. As we landed at Musiara Airstrip, the excitement was palpable. Our jeep was ready and waiting, and we immediately set off on our first game drive.

As we ventured into the heart of the Maasai Mara, the landscape came alive with wildlife. Brilliantly striped zebras grazed on the lush grasses, their black and white stripes standing out vividly against the green backdrop. A short drive further and we encountered a majestic herd of over 25 elephants. It was a spectacle of nature—some elephants were busy playing, their trunks entwined in a tussle, while others were peacefully grazing. A few younger ones were energetically running around, adding a lively atmosphere to the scene. Giraffes ambled in the distance, their long necks reaching for the highest leaves on the acacia trees. Hippos lounged in the water, their large bodies partially submerged, occasionally surfacing to take a breath as well.

We paused for lunch in the jeep, enjoying fresh salads and refreshing drinks. The simplicity of the meal was perfect, allowing us to focus on the breathtaking surroundings. The game drive continued, and we were constantly amazed by the variety and abundance of wildlife.

After an exhilarating and tiring 4-hour game drive, we made our way to our camp. Our camp, Speke’s Camp, is a small and intimate camp located in the Musiara region of the Mara. The camp has 10 tents, each with security, a jeep, driver, spotter, and an assistant. While the jeeps were a bit run-down compared to others we saw on the road, the tents were spacious and luxurious. The service was amazing, and the food was decent, but the main issue was the bathroom. There was no running water for the sink, shower, or toilet; we had to request water to be brought, which was a bit annoying. At night, venturing out alone is not advised, which is normal in the Mara.

For dinner, we headed to the mess, beautifully decorated with antiques and local pieces. I loved the decor. The food was a three-course meal consisting of onion soup, curry with homemade bread, and a delicious chocolate mousse that was vegan and incredibly tasty.

The second day began early with a 6 am game drive. The early start was rewarded with an incredible array of wildlife. We spotted hyenas feasting on a zebra, a sight both brutal and fascinating. Not far from there, a small pride of lions lounged lazily on dry grass. Further along, we encountered a family of cheetahs with their playful cubs, as the cubs tumbled and chased each other. We also saw herds of wildebeest grazing peacefully. The numbers were not much as the migration had not yet began.

Breakfast was a mid-drive treat by the Mara River, where we watched crocodiles sunning themselves on the banks, alligators lurking just beneath the surface, and hippos wallowing in the water, occasionally surfacing with a snort or a yawn.

We returned to camp for lunch, which was a delightful “make your own taco” setup. After a heavy meal, a siesta was in order before we ventured out for the afternoon safari. This time, we encountered more lions, this time observing a pair of them mating, a rare and fascinating sight.It was a sight that underscored the primal and natural cycles of life in the Mara.Buffaloes roamed the plains, their massive horns and sturdy bodies making them one of the Mara’s most formidable creatures.

For dinner, we shared a meal and some fun conversations with a lovely Pakistani couple we met at the camp. The shared stories added a personal touch to our safari experience.

The next day followed a similar routine, which felt like living in sync with the rhythms of the wild. We left at 6 am and were once again greeted by the majestic lions. We also saw cheetahs enjoying their fresh kill, with vultures circling overhead, waiting for their turn to feast. The sight of vultures tearing apart a zebra was surreal, highlighting the harsh realities of the food chain.

Lunch brought us back to camp for another hearty meal, followed by an afternoon game drive where we saw similar wildlife but were no less amazed. The consistency and abundance of wildlife sightings were truly impressive.

In the evening, I spent a few hours in the WiFi tent, catching up on messages and sharing some of our incredible experiences with friends and family. This was a relaxing way to end our last full day in the Mara.

Other Properties in Maasai Mara

• Mara Explorer Camp

• Mara Intrepid

• Serena Safari Lodge

• Governors’ Camp

• Sand River Camp Elewana

• Mara Enkewa Camp

The next day, we left the Maasai Mara on an 11 am flight to Nairobi. After landing at Wilson Airport, we headed to Cultiva for lunch. Cultiva was amazing, using local ingredients in an incredible atmosphere. We enjoyed carrots made in three sauces, beetroot and blue cheese salad, corn on the cob, burrata, and delicious drinks.

Following lunch, we visited Utamaduni Craft Centre, where we bought local items like coffee and handicrafts. Although we skipped it, you could also visit the Giraffe Center and the Karen Blixen Museum. We saw local buildings and parliament along the way before arriving at our hotel, JW Marriott. Other hotels to consider are Kempinski, Four Points by Sheraton, Serena, Fairmont, and Sankara.

The JW Marriott, a new property opened two months ago, is expansive and brilliant, though the service needs improvement. The facilities are top-notch, and the rooms are very nice. For dinner, we went to Mughal, the Indian restaurant in the hotel. The food was excellent, but the service was terrible and slow. Other restaurant recommendations include Jiko and Thai Chi by Sarova.

This ended our time in Nairobi as we flew out the next morning.

Kenya offers a wealth of attractions beyond the Maasai Mara. Lake Nakuru, renowned for its stunning pink flamingos, rhinos and diverse birdlife, provides a picturesque setting for bird watchers and nature lovers. Mombasa, with its pristine beaches and rich Swahili culture, offers a vibrant coastal experience, complete with historic sites like Fort Jesus and bustling markets. For more wildlife adventures, consider visiting other game reserves such as Amboseli National Park, where you can see large herds of elephants against the backdrop of Mount Kilimanjaro, or Samburu National Reserve, known for its unique wildlife species like the Grevy’s zebra and reticulated giraffe. The lush landscapes of Aberdare National Park and the scenic beauty of Mount Kenya, Africa’s second-highest peak, also provide excellent opportunities for hiking and exploring Kenya’s diverse ecosystems.

Seychelles

Seychelles is a breathtaking African archipelago in the Indian Ocean, known for its stunning beaches, coral reefs, nature reserves, and rare wildlife. The main island, Mahé, boasts lush tropical forests, beautiful landscapes, and an inviting, laid-back atmosphere.

Our journey to Seychelles began with a flight from Nairobi to Mahé. The local airport welcomed us with its charm, setting the tone for our stay. Mahé island itself felt like stepping into a postcard. Just 30 minutes from the airport, we arrived at our hotel, STORY, a luxurious yet intimate retreat.

STORY Seychelles is home to six restaurants, a pristine beach, an inviting pool, and a serene lake with fountains, adding to its allure. For dinner, we visited Eden, where we enjoyed a creative spin on a Caesar salad, a grilled wrap, and a flavorful curry with rice. However, dining in Seychelles can be quite expensive, reflecting the country’s intention to maintain exclusivity by limiting tourist numbers.

The next day was dedicated to my primary reason for visiting: completing a PADI Open Water Scuba Diving course. The PADI Open Water course is the world’s most popular scuba certification, recognized globally. It includes a combination of knowledge development, confined water dives, and open water dives. This course teaches essential diving skills, safety procedures, and underwater communication techniques. Completing it opens up a world of underwater exploration, allowing you to dive up to 18 meters (60 feet) independently all across the globe.

I registered at a nearby dive center and paid a fee of 515 euros. The first practical session was a confined water dive in the ocean, where I learned essential skills such as hand gestures, underwater communication, and breathing techniques.

After a brief return to the hotel, I headed to Bel Ombre jetty for my first open water dive. We explored a shipwreck at 18 meters, encountering turtles, jellyfish, reef sharks, eels, stunning corals, and trumpet fish. After two thrilling sessions, we wrapped up the day and spent the evening exploring Victoria Island. Highlights included the famous clock tower, a charming replica of London’s Big Ben, Arul Mihu Navasakthi Vinayagar Temple, and shopping for local coco de mer perfumes, vanilla, and souvenirs at the bustling Sir Selwyn Selwyn-Clarke Market.

Dinner that evening was at STORY’s Japanese restaurant, where we enjoyed delicious hibachi vegetables, salads, sushi, and edamame. The intimate 35-seater restaurant, set on the lake, provided a unique dining experience, albeit at a cost of 50 euros per person.

Our third day started early with breakfast, followed by two dives. The first was a skills training dive focused on emergency procedures and useful techniques. The second dive was purely for fun, exploring a reef with sightings of octopus, starfish, sea urchins, and lionfish.

We spent the evening relaxing and later dined at Hilton Northolme’s Mahé restaurant, savoring local Creole cuisine. The standout dish was local creole curry made with local spices and bread made with coconut and breadfruit, paired with a tropical salsa and passion fruit butter.

On our final full day, we toured Mahé island. Despite the tea factory being closed, we enjoyed visiting a picturesque waterfall, a stunning viewpoint overlooking Mahé, and a relaxing beach. The tour ended at the Botanical Gardens, where we saw coco de mer and fed giant tortoises. A quick snack of French fries at the cafe was followed by some sunbathing and a 20-minute jet ski ride at the hotel. Dinner at Mahek restaurant in Coral Strand was a comforting reminder of home. That evening, I also completed the theory part of my scuba diving course, successfully finishing five modules and passing the final exam online which requires a percentage of 75%.

The last day included an early morning dive, after which we soaked up all that Seychelles had to offer before departing in the evening.

Recommendations I have which I could not do :

Praslin Island: Known for the stunning Anse Lazio beach and the Vallée de Mai Nature Reserve, home to the famous coco de mer palm.

La Digue: A tranquil island famous for its beautiful beaches, like Anse Source d’Argent, and its relaxed, bicycle-friendly atmosphere.

St. Anne Marine Park: A group of six islands offering excellent snorkeling, diving, and opportunities to see marine life up close.

Morne Seychellois National Park: Offers fantastic hiking trails with panoramic views, lush forests, and diverse wildlife.

Other Recommended Properties in Seychelles

Mahé:

Hilton Northolme
STORY
Fishermans Cove
Constance Ephelia
Hilton Labriz
Anantara Maia
Savoy

Silhouette Island (Great for Diving):

Hilton Silhouette Island

Other Islands:

Waldorf Astoria
Four Seasons

Seychelles offers an unparalleled experience with its natural beauty and luxurious accommodations. Whether you’re diving into the deep blue or exploring the islands, there’s always something new to discover.

Egypt

Route : Cairo → Alexandria ( day trip via road ) → Cairo → Abu Simbel ( Day trip via Aswan where we reached via airplane ) → Aswan → Luxor ( via cruise visiting temples of Kom ombo and Edfu ) → Hurghada ( via road ) → Cairo

Our EgyptAir flight touched down at the crack of dawn at Cairo International Airport and the adventure in the land of pharaohs and pyramids began. Though greeted by the less-than-impressive maintenance of the airport’s international arrival area and an unexpected mix of tour guides mingling with immigration officials (a sight so unusual it bordered on comical), our spirits remained undamped.

In Egypt, it seems, the van (Tempo travellers) reigns supreme as the vehicle of choice for tourists. The journey from the airport to our hotel was an eye-opener. Cairo’s sheer density is overwhelming, with every nook and cranny filled to the brim with people, contributing to the chaos that is its traffic and urban sprawl. Yet, amidst this cacophony of sounds and sights, our hotel awaited us at the banks of the mighty Nile—our home for the duration, the opulent Nile Ritz Carlton. Offering spacious rooms with breathtaking views of the world’s longest river, the hotel promised (and delivered) a luxurious respite from the outside world.

Our excitement led us to the Great Egyptian Museum (GEM) slated for completion in 2030. The parts of the museum that completely showcased modern Egyptian architecture, A towering 20-metre statue of Ramses II welcomed us, setting the stage for an exploration of strategically placed artefacts and statues that brought ancient Egypt back to life. Despite Ramadan’s early closing hours, our visit was nothing short of magical, complete with food from the museum’s food street.

Our exhausting tour led us to St. Regis Hotel’s Iridium Spa, acclaimed for its impeccable service and facilities. A 30-minute scrub followed by an hour-long massage was our chosen elixir, costing us 5000 Egyptian pounds. Before you pull out your calculator, that’s about $60 USD or 5000 INR, given the current exchange rates. Who said luxury can’t be quantified? Relaxed, we dined at Tianma, a Chinese restaurant. The papaya salad, dim sums, and baos set the stage, but the main course truly stole the show with its flavorful concoctions. while the ambiance, adorned with live piano and violin, enveloped us in an atmosphere of luxury.

The Egyptian sun greeted us as we set out at 9 AM, destined for the ancient steppe of Saqqara. The Djoser’s Step Pyramid, our first encounter, stood as a testament to architectural innovation, being one of the earliest colossal stone buildings in Egypt—a pacesetter for the pyramids that followed. With its unique tiered design, Saqqara is a delight, boasting a rich necropolis full of tombs.

Our adventure took a daring turn as we ventured into the Pyramid of Nefertiti in the Saqqara complex. The journey was a test of flexibility and endurance, bending and crawling to under three feet in near darkness until reaching the central chamber that houses only a stark sarcophagus. The void of treasures inside did nothing to diminish the exhilaration of stepping into ancient history itself.

Our next port of call was Memphis. The statue of Ramesses II we admired here was the same as the statue displayed in the Great Egyptian Museum. There were 2 and one is here and one is in GEM. Memphis, the capital of ancient Egypt, echoed the grandeur of bygone days.

Lunch at Khufu’s transformed into a sumptuous narrative as plate after plate arrived, weaving a story of flavour and heritage of Egypt. The Koshari Salad, Baba Ganoush, and Wara’ Enab were joined by the smoky tomato salad, the rich cottage cheese with chilli jam, the delightful Qatayef, and the crisp fried street style potatoes. Each dish was a vignette, capturing the essence of Egypt’s culinary spirit, enhanced by the vista of the great pyramids in the Giza complex.

Speaking of the Pyramids of Giza, stepping into the necropolis was like entering a time in BC. Towering above us at a staggering 146 metres, the Pyramid of Khufu was a testament to ancient prowess and sheer will. Ascending within its confines was a more formidable task than at Nefertiti’s—stifling heat and overwhelming humidity made it a herculean effort. The panoramic viewpoint later offered us a canvas to capture memories, with the pyramids posing in their grandeur.

The Sphinx – a lion body and a human head – which was our next and last stop in Giza endured a millenia, with its enigmatic gaze, was the change in scenery I didn’t know I needed. After a day surrounded by the solemnity of tombs and temples, the Sphinx’s mythical allure provided a refreshing narrative shift.

From the Necropolis, we diverted our attention to the papyrus and perfume stores, where we learnt a bit more about the production of these products, but when we came to buy these products the prices were exorbitant. The same quality can be found in cheaper roadside stalls with less than 5% of the price these shops quote.

A brief foray into the bustling shopping scene followed, a single line of shops where I snagged treasures to take home, the high street offerings turning into souvenirs. As evening fell, we retreated to the comfort of Vivo at the Nile Ritz Carlton. The restaurant, a cosy corner within the hotel. Here, the simplicity of aglio e olio and the earthy goodness of a mushroom risotto were the perfect culinary bookends to a day steeped in history.

Day 3 began with a three-and-a-half-hour journey to Alexandria, the city of Alexander the Great that turned out to be just great! By 11 AM, we were treading the depths of the catacombs, a fascinating underground maze. The catacombs of Kom El Shoqafa is considered as one of the Seven Wonders of the Middle Ages. Just imagine, ancient Egyptians and Romans, side by side in the afterlife, probably bickering over who had the better architecture!

Next up was the famed Pillar of Alexandria. It’s… well, it’s a pillar, but with some history running through it. Then, off we rushed to Montazah Palace. The exterior is beautiful and polished unlike the rest of egypt with sprawling vistas and manicured gardens along the mediterranean coast but going inside is not permitted.

Lunch led us to Jeeda’s, where we savoured Patatas Bravas, nachos with zesty salsa, and a Valencian paella which was nothing short of delicious. Each bite was a fiesta in the mouth.

Our final stop was the Citadel, standing guard by the Mediterranean. It’s also where the ancient Alexandria Lighthouse was once housed. Just a stone’s throw away, the new seven-story (four underground and three above) Alexandria Library caught our eyes, its modern facade gave us a feel of what it might have looked like before it was reconstructed/destroyed.

As night fell, we ventured back to Cairo, where Khan El Khalili which is a bustling, historic bazaar, famous for its vibrant shops, traditional crafts, and rich Egyptian culture. The market’s vibrant aura enveloped us. Khan el Amidst the brightness of lamps and lights and the melody of live Arabic music, we dined on local delights, capping off our day.

Our Cairo Sightseeing began as we made our way to the Egyptian Museum at 9 AM sharp. Picture this: over 200,000 artefacts showcasing the grandeur of Egypt’s past, neatly tucked into the Old, Middle, and New Kingdom divisions. We marvelled at Tutankhamun’s mask and got up close with two ancient mummies. Although we tried to soak it all in within an hour, history aficionados could easily wander for a good 2-3 hours amidst these treasures. Post-museum, we snagged a quick specialty coffee at CAF.

Next on our list were Cairo’s iconic mosques, each with its own tale. The Mosque of Muhammad Ali in Cairo Citadel served us sprawling views of Cairo and some Ottoman grandeur both in the exterior and interior. Ibn Tulun Mosque was impressive but a bit run down, while the Sultan Hassan Mosque was grand from the outside but bleak from the inside. We also saw Al-Azhar mosque from the outside of khan el khalili, so we crossed it off our list.

By afternoon, we ventured to Festival City Mall in New Cairo for a shopping spree amidst famous brands. The mall’s vastness was a refreshing change, mirroring the modern face of Egypt.

Winding down at 6 PM, we hit Zamalek which is an upscale cairo island for dinner at Luuma. Here, we ordered salads and pizza but it was the local Feteer that we absolutely loved. They also provide an extensive shisha menu, with many unique flavours.

Day 5 of our Egypt trip started with a flight. At the crack of dawn (5 am to be exact), we left our hotel. By 7 am, we were airborne, heading towards Aswan, with the sun barely keeping up. An hour later, we landed, not to waste a moment. Aswan is a historic and cultural nexus on the Nile’s edge in the Southern part of Egypt.

Straight off the plane, we journeyed to Abu Simbel, reaching around 11:30 am. Picture this: two monumental temples, carved out of rock during King Ramses II’s reign around 1200 B.C. One is a tribute to the king himself, and the other, a romantic gesture to his queen, Nefertari. The exteriors of these temples are nothing short of majestic, with colossal statues guarding the entrance. Inside, a hieroglyphic heaven awaits, with walls adorned with intricate carvings depicting tales of gods, battles, and the daily life of one of history’s most fascinating civilizations. For temple newbies like us, it was the perfect introduction. If photos were a currency, we’d be millionaires!

However, every adventure has its bumps. Back in Aswan, we checked into the Pyramisa Hotel on Isis Island. Potential? Yes. But the reality was a mix of poor service and questionable design choices with poor furnishing and lack of thought in charging points, desks and placements. Movenpick or Sofitel might save your day.

Speaking of Sofitel, dinner at their 1902 restaurant was a journey back to the European fine dining era. Mandatory coats and an ambience fit for royalty set the stage. French cuisine was curated and the creme brulee and eggplant dishes were the highlights. The live pianist was the cherry on top playing songs which hit memory lane. We ended the night with a boat ride back to Pyramisa.

Diving into Aswan’s heart, our adventure began at the High Dam, an engineering marvel that reshaped the Nile’s course and Egypt’s future. Built in the 1960s, this colossal structure was a monumental effort in controlling flooding, providing hydroelectric power, and securing water for agriculture.

Next up, the Philae Temple built during the Greco roman period, accessible only by a quaint boat ride, felt like drifting into a dream. This jewel of ancient architecture, dedicated to the goddess Isis, sits elegantly on an island, its pillars and carvings narrating tales of gods mingling with mortals. Walking through its halls, the delicate hieroglyphs and majestic columns felt very magical but the weather of the scorching sun was not a great accompaniment.

The voyage continued aboard the Sonesta Sun Goddess, our floating palace. With suites boasting balconies that offered front-row seats to the Nile, spacious interiors, and staff that tried their best to take us, we were living the egyptian dream.

Sonesta Sun Goddess *(courtesy: National Geographic)*

A pit stop at a Nubian village introduced us to a culture as vibrant as its homes. Nubians, with their rich heritage and artistic flair, paint their world in blues and whites, offering a stark contrast to the desert’s golden hues. Sipping on Kahawa Turki, we soaked in the atmosphere. The day wrapped up with a cultural showcase back on the cruiser, proving that Nubian rhythms could make even the stiffest traveller like me, unfortunately, sway.

Sailing, our day began with the Nile guiding us to Kom Ombo. Dedicated to both Horus, the falcon god, and Sobek, the crocodile god. This wasn’t just a temple; it was a divine duplex with courtyards and sanctuaries aplenty, showcasing scenes of battles and divine offerings. Inside, we encountered mummified crocodiles and a nilometer, but the real jaw-dropper? Hieroglyphs detailing ancient medical practices, from C-sections to surgical tools, which is incredible to think that these tools were invented like 3000 years ago.

Next up, the Crocodile Museum, where we met Sobek’s mummified minions. Kinda cool, kinda creepy. Lunch was a culinary voyage back in time with koshari and okra served family-style on the cruise. Best. Egyptian. Meal. Ever. Simply, it was divine.

Our sails then took us to Edfu Temple, which is said to be the only temple in Egypt which is in pristine condition. Reaching through a horse carriage to the main temple complex we were stunned at its grandeur. Walking through its courtyards and chambers felt like flipping through the pages of a comic book, with Horus and Set battling it out in stone. The engravings were not just decor; they were the ancient Egyptians’ binge-worthy TV-series, complete with drama, conflict, and the triumph of good over evil.

The day wrapped up with a barbeque on the terrace while the Ship was docked in Esna. Ohh, and let’s not forget the massage we took before dinner because even the most rugged adventurers need a little pampering.

Luxor, the city where ancient royalty favoured hidden tombs over towering pyramids, unfurls its history alongside the Nile’s gentle flows. Our exploration commenced at the dawn of civilization in the Valley of the Kings. This necropolis, set against the backdrop of rugged cliffs, served as the final resting place for Egypt’s greatest rulers. Unlike their predecessors who opted for pyramids, these pharaohs chose the valley’s secrecy to guard against grave robbers. With tombs adorned in vibrant hieroglyphics, the site offers a colourful passage into the afterlife, narrating tales of divine journeys and earthly triumphs. Here, we stood where Tutankhamun was buried and also along the tombs of Seti I and Ramses II.

Next, we scaled the heights to the Temple of Hatshepsut, a monument that’s as much a tribute to the queen’s reign as it is to those with the stamina to reach it. The midday sun turned our visit into an impromptu sauna session. Its terraced structure and different architecture was interesting and fascinating as a tourist. However, at this time the heat was getting to us.

A brief pause at the Colossi of Memnon offered a moment of awe which were towering statues standing guard all for the grand prize of zero pounds.

Escaping the heat, we retreated to our cruise, relaxing in the comfort of air conditioning and anticipation for Luxor Temple’s twilight glow. Returning at sunset, we were greeted by the temple in its dual attire of daylight grace and nocturnal majesty. The Avenue of Sphinxes stretched before us for 3 kilometres to Karnak temple, a path once trodden by pharaohs. Known for its spectacular processions and as a site of coronation, Luxor Temple captivates not just with its historical significance but as a photographer’s dream, where every angle and hour offers a new perspective on its timeless beauty.

Our day concluded with an exploration of Luxor’s culinary landscape, where we enjoyed falafel, ful, and sugarcane juice for a mere 35 pounds, proving that the Egyptian treasures aren’t just buried underground. The night was capped off with a belly dancing and galabeya show on the cruise.

Our Egyptian saga continued with a morning pilgrimage to the monumental Karnak Temple, a place where the past towers over you, quite literally. It is one of Egypt’s top billing attractions and a UNESCO World Heritage site. Imagine a temple so grand, it took 2,000 years to complete. Dedicated to the trio of Amun rah, Mut, and Khonsu, this sprawling complex is a testament to ancient devotion and ambition.

Arriving at the crack of dawn, we beat the crowds and were greeted by the Hypostyle Hall in all its columned glory, bathed in the soft, golden light of morning—perfect for those pictures. Despite some scaffolding here and there, the hieroglyphs and reliefs narrated epic tales of gods, battles, and ceremonies.

Diving back into our day, after visiting at Karnak temple, we found modern luxury awaiting at the Oberoi Sahl Hasheesh in Hurghada. Nestled on the Red Sea’s shores, this retreat offered us not just a taste of opulence but tranquillity, starting with a refreshing poolside lunch. Amidst the expansive, sun-drenched property, we indulged in a light yet satisfying meal of pastas and gazpacho, the perfect fuel for our next adventure—a session at the hotel’s gym.

The day’s culinary journey reached its zenith in the hotel’s open courtyard, under a blanket of stars, serenaded by live music. The ambiance was set, and then came a spread that transported us straight back to the streets of our home city, thanks to the magic of the Oberoi’s kitchen. The surprise encounter with a chef from our hometown Oberoi added a delightful twist to our evening, serving up not just dishes but memories. Masala papad, papad ka saag, alongside dal makhani, paneer butter masala, and lasooni palak, crafted a meal that was more than just food; it was a feast for the soul.

Our adventure in Egypt reached its grand finale with a day that started not with the sun, but with a leisurely late wakeup—because sometimes, the best way to celebrate the end is to begin… slowly. Breakfast was a global affair on a plate: shakshuka, Parsi akuri, avocado toast, mushroom toast, and omelettes.

Then, it was off to the beach, where the weather decided to show off, serving us a day so perfect. The sea was painted in infinite shades of blue and the winds blew off the enduring heat of the sun. The Red Sea revealed its treasures beneath the waves; corals that painted the underwater landscape in hues of life and mystery, with waters so blue and so many varieties of fish. Lunch was enjoyed with salads and chole bhature overlooking the beach.

Recharged from a quick nap, we took a leisurely stroll around the Oberoi’s expansive grounds, soaking in every detail, every view, before dinner called. We ordered biryani which was delicious with paneer again as it stole the show yesterday and we wanted to savour it again.

The next morning, we bid adieu to Egypt, taking a flight to Cairo post breakfast and then onwards to Mumbai. From the grandeur of ancient monuments to the tranquil Red Sea shores, our journey through Egypt was an unforgettable tapestry of history and modern luxury.

Morocco

As you land in Morocco, you will enter a different world. Located in the north-west of Africa, it is a country filled with culture and fun. It is a country where African, Arab and European cultures are entwined. It has everything from dusty roads to the ever enchanting labyrinths of bazaars and souks in the old Medinas, staggering number of incredible historical monuments, and above all, its friendly people. Famous as a location for many Hollywood movies, some of the country’s natural and cultural beauties that never fail to leave a lasting impression. The landscape is also very diverse with the vast and stunning Atlas Mountains, the impressive Sahara desert and the never ending warm and windy Atlantic coast line. In a nutshell, Morocco guarantees to leave a long lasting impression!

Our trip to Morocco was in the month on May for 9 days, covering 5 cities in a road trip. We began our trip in Marrakesh and ended the trip in Casablanca. Here is a detailed guide to each city. Here is our itinerary day-wise:

Day 1 : Marrakech
Day 2 : Marrakech
Day 3: Marrakech (day trip to Ait Ben Haddou)
Day 4: Rabat
Day 5: Meknes
Day 6: Fes via Volubilis
Day 7: Fes (day trip to Chefchaouen)
Day 8: Casablanca
Day 9: Casablanca

Marrakech

Where to stay?

1. Les Jardins de la Koutoubia

This hotel is a mere 2-minute walk from Jemaa El Fna square. In the Heart of Marrakech, this property has a beautiful outdoor-indoor plan with a great pool and luxurious spa. The rooms are spacious and designed with a Moroccan touch, with direct unobstructed views of Koutoubia mosque. The food in the hotel is amazing and they cater to your every need, including a rooftop Indian restaurant and a bar. The service is nice and people are very hospitable. There is live music every evening around the pool area. The property is ideally situated and the best for a stay in Marrakech.

2. Alternative options

The raw way to experience morocco is through staying in a riad. Marrakech is home to many Riad’s, both luxurious and budget. A riad is a small Moroccan home with an open courtyard decked with beautiful work by traditional Moroccan artists. Some of them are to Marvel at.

If you are willing to splash some cash in luxury accommodation, the more luxurious properties are the Oberoi, Mandarin Oriental and the Four Seasons. Though these properties are all great, the only downside is the location of these hotels. And one of the most expensive and best properties in Marrakech is the Royal Mansour. It is nothing short of luxury at its finest.

Where to eat ?

1. Nomad

This upmarket place serving modern cuisine with a Moroccan twist is a must visit. The highly rated restaurant is full most of the time, so I recommend taking a reservation. The dishes are delicious. We tried the Gazpacho (the best), Cauliflower and a dessert. The presentation, taste and service was phenomenal.

2. La Famille

A vegetarian restaurant serving health food is a guaranteed hit. The food is very nice and the earthy ambience makes the place worth a visit.

3. Fine Mamas

Located in a busy street, this 3-storey restaurant is a quick service restaurant. Serving health bowls and traditional Mediterranean Moroccan food, the place is quite nice. We tried the Lebanese platter and the lemonade pitcher, which was very nice. We ended the meal with an exotic lemon meringue pie.

4. Restaurant Marocain

A Moroccan restaurant in Hotel Les Jardins, the food was the best authentic Moroccan food we had in the entire trip. The couscous was very flavourful, and the tagine was delicious. The entire experience got amped with traditional Moroccan performances and great service and attention to detail.

5. Les Jardins De Bala

Being away from home lingers the palette to have a taste of home, that’s why a craving of Indian food develops quite often. Luckily our hotel had an amazing rooftop Indian restaurant. Serving classical Indian dishes in a traditional décor, the food was delectable.

6. Barometer

The environment of barometer combines coolness and exquisiteness. The team made us very comfortable and the food was whacky and whimsical. The cocktails and mocktails are a must try as they are served in unique whacky ways with interesting concoctions. The food is modern and plated very well, and quite scrumptious.

Other options :- +61, Dar Yacout, Bacha coffee house, Cafe Des Epices, Naranj, Comptoir Darna, Azar, Pattisserie Amandine, Al Fassia

What to do?

1. Take a hammam

Navigating through the medinas of Morocco during extreme weather may be tiring and gruesome. To relax, a hammam is the best option. Including scrubbing, washing and a light massage, it is a traditional spa like experience not to be missed. There are both budget friendly hammams and luxury hammams spread all over the city. Make sure to make a booking as they are more-or-less always full.

2. Bahia Palace

Bahia in Arabic means brilliance, and it is not an over-exaggeration. Bahia palace is beautiful with intricate marble work and beautiful lush courtyards and several gardens. Preserved brilliantly, the palace is a fantastic display of Moroccan artisan work. It is a tranquil respite from the hot weather of the city.

3. Koutoubia Mosque

The Koutoubia Mosque is the most famous monument of Marrakech. The mosque has a tall 70 meter tower which is visible from every direction of the city. In addition, a large square with gardens adds beauty to the mosque. Non-Muslims are not allowed inside the monument, and they can admire the beauty from the outside.

4. Djemaa El Fnaa

This large square is the center of Marrakech. It is a vibrant hub of stalls, juice vendors, shops, fortune tellers, musicians, snake charmers etc., springing into action after the hours of sunset. There are thousands of people in the square at any evening, specially at weekends. The square fills with intoxicating smoke from the grills of food. It’s also easy to escape the chaos of the square for a time-out at one of the many cafés that rim the square. Many of these cafés also offer the best panoramic views of all the Djemaa El Fnaa action from their rooftops. The best money changers also sit along this stretch.

5. Jardin Majorelle

The Majorelle Garden is a one-hectare botanical and artist’s landscape garden in Marrakech, Morocco. The garden is the masterpiece of artist Jacques Majorelle of French origin. The garden is decorated with distinct blue buildings and many cactus and plants. It also hosts the famous Yves Saint Laurent museum inside. The entry queues are usually long here, hence it is recommended to go early when the place opens in the morning.

6. Visiting modern Marrakech

Morocco has a layer of modernity that sits alongside the traditional scenes of the bustling souks and historical medinas, ensuring it caters to all traveler tastes. The Gueliz area is a great place for shops, cafes, and upmarket restaurants. If bored of the traditional culture, this might be a good refresh.

Where to go?

1. Ait Ben Haddou

Aït Benhaddou is a historic ighrem or ksar along the former caravan route between the Sahara and Marrakesh in Morocco. It is considered a great example of Moroccan earthen clay architecture and has been a UNESCO World Heritage Site. Due to its unique architecture and incredibly magical ambience, Ait Ben Haddou has already served as a movie set for many well-known films. Game of Thrones, Gladiator, and Lawrence of Arabia were all filmed here. Ait-Ben-Haddou is about 180 kilometers southeast of Marrakech and the route is extremely scenic as it passes through the high Atlas Mountains. Once you reach, you can have a nice brunch/lunch and get on exploring the kasba of Ait Ben Haddou. It is so Instagrammable and so beautiful, it will leave you in awe. A must day visit I must say.

Rabat

Rabat, Morocco’s capital, rests along the shores of the Bouregreg River and the Atlantic Ocean. The city is divided into two sides by a river, Rabat and Sale. It is one of the modern cities with developed building, but not very touristy and very commercialised by business, being a port.

Where to stay?

1. Dawliz Art and Spa (Sale)

Dawliz Art and Spa, located on the banks of the river on the Sale side of the city is a 5-star property. The rooms are spacious and the pool overlooking the river is a standout. The food is very delicious and they cater to every food request. The staff is not very professional and struggle to understand simple instructions in English, as there is a language barrier. Nevertheless, the property is nice but a bit far from the city centre. Trams and buses can be used for ease of commuting.

2. Alternate option

Staying in the city centre may be better to access restaurants and tourist spots. Sofitel is a nice option.

Where to eat ?

1. Cosmopolitan

Cosmopolitan is a French cuisine restaurant serving classical dishes. The food is prepared fresh and is mouth-watering. We had the black truffle gnocchi (a must order) and the eggplant, which were standouts. Look out for the desserts as they are amazing as well.

2. Ty Potes

Located in a 1930’s house, this boutique restaurant specialises in pancakes, salads, sandwiches and other such delicacies. Not to miss is the fondue and the variety of cheese selections they offer.

Other options:- Dar Zaki, Dinarjat

What to do?

1. Hassan Tower

The Hassan tower is the thought of Yacoub-al-Mansour. He wanted it to be the largest Mosque in the world but he died during the ambitious undertaking of the project. Thus, the mosque is left unfinished and all that is left is a 45m tower with immaculate architecture. The site is extremely photographic and is one of the postcard places of Rabat.

2. Stroll the Ouidas Kasbah

Rabat’s Kasbah district is one of the city’s top sightseeing draws and a UNESCO heritage site. It is located on the hill, at the mouth of the river overlooking the Atlantic Ocean. The Ouidas Kasbah has a beautiful exterior and will offer plenty of photo opportunities. This is a prime area for meandering in the local Jardins (gardens). The best time to visit is sunset as the views are spectacular from Bab Oudaia. The main road of Rue el Jamma leads to the Kasbah Mosque, which is the oldest mosque in Rabat.

3. Mausoleum of Mohammed V

The Mausoleum of Mohammed V is a mausoleum located across from the Hassan Tower. It contains the tombs of the Moroccan king Mohammed V and his two sons, late King Hassan II and Prince Abdallah. Royal guards wear dress uniforms, and visitors are expected to dress respectfully and are not allowed to enter but can view from a gallery above.

4. Rabat medina

The Rabat medina is more of Spanish influence, thus making it a little different than other medinas of Morocco. If you’re looking for bargains and local craftwork, the two best shopping streets are Souq-es-Sebbat and Rue Souka. Lush greenery fills the peaceful Andalusian Gardens nearby.

Meknes

Where to Stay?

1. Riads

A traditional Riad is a home with multiple stories that centers around an open-air courtyard that contains a fountain / swimming pool. Riads were once the estates of the wealthiest citizens and. The building is in the shape of a rectangle with different rooms on each of the four sides. Riads are an integral part of Moroccan culture and no visit to the country is complete without staying in one and guess what, it is very budget friendly.

We stayed at Riad el ma, which is a Riad located in the old town of Meknes. The Riad is beautiful and has spacious rooms. The staff is very nice and welcoming as well. As you enter you feel you are in a different era as the design and the tiles are very colourful and period. I highly recommend this Riad.

2. Alternate options

If you are looking for a more luxurious stay, I recommend Château Roslane Boutique hotel & Spa.

Where to eat

1. Aisha

Being the top rated restaurant in Meknes, this place is a home-run kitchen serving classical Morocco dishes like tagines and couscous. The staff is very warm, and the place has a very distinctive style. This small place with an open kitchen is situated in a narrow alley. The food is scrumptious and one of the most authentic in Meknes. We ordered the Harira soup, smokey zaalouk, Morocco rice and couscous. Make sure to ask for the harissa paste to add a bit of spice.

Other options:- Dar Hatim, La Baraka

What to do ?

1. Wander around the medina

Meknes medina is a vibrant, bustling place full of local shopping souks and twisty lanes. The main entrance is through Place-el-Hedim, a smaller and less chaotic version of Marrakesh’s Djemaa El Fna. The medina is still encased by its crumbling walls, which in some sections are still fully standing. They are presently in the restoration phase, and will be as good as new very soon. The souk shopping here is definitely cheaper than other places like Marrakech etc.

2. See the famous sites

Bab Al-Mansour is a massive Gate between the imperial city and the City medina. It is very impressive as it has intricate stone work with use of zellige tiling. The gateway is one of the finest examples of architecture in Northern Africa. It is shut currently to avoid the traffic. Mausoleum of Moulay Ismail is a sumptuously decorated mausoleum; it was built to house the tomb of Sultan Moulay Ismail, who made Meknes his imperial capital in the 17th century and fought for its freedom. The mausoleum is lavishly decorated.

Where to go ?

1. Volubilis

The main tourist attraction of Meknes is the ancient Roman ruins of Volubilis, located 32 kilometers away. It is very well preserved and one of the main places to visit in Morocco. Located amidst fertile plains overlooking the vast countryside, the ruin city is known for its impressive standing buildings. The arches and the ruins are beautifully built. Of particular interest are the Houses with their particularly well-preserved mosaics.

2. Moulay Idriss

This historic city built 1400 years ago on top of a hill is suitable for a pit stop on the way to or from Volubilis, as it is located on the same route. Built on the rocky spur of the Atlas, the buildings tumble down the steep slopes dramatically. It is a religious city for Moroccans, as young people come here to seek blessings for happy wedlock.

Feś

The entire city of Fes is a UNESCO heritage site! After Marrakech, the most visited city in Morocco is Fes. The city is historic and just 2.5 hours away from Casablanca and 1 hour away from Meknes. Fes is the country’s spiritual capital and is one of the best place to visit to soak up the historic ambience of Morocco’s Imperialism.

Where to stay ?

1. Sahrai

Combining modernism and traditional elements of Moroccan design is the Hotel Sahrai. The rooms are spacious, offering beautiful views of the city. The hotel offers a swimming pool, spa by Givenchy and 2 exceptional restaurants with a jungle bar with views to die for. The intricate work in the hotel lobby and rooms is also to admire. The entire property is made with local stone, giving it a modern feel. In the hotel, you will find large ceramic pots paying homage to Moroccan heritage.

Where to eat ?

1. Cafe Clock

Cafe clock is a nice rooftop cafe in the city of Fes serving classic dishes like burgers, sandwiches, salads, fries and some local delicacies with nice drinks. It has a nice ambience and is mostly filled with tourists.

2. Relais de la Paris

A fine dining restaurant chain in Morocco, this restaurant serves classic French dishes with a modern twist. Located in hotel Sahrai, Relais de Paris has an informal chic atmosphere. A few dishes I recommend are the mozzarella, pasta and the truffled egg. The desserts are one of the best I have had in the world. The lemon dessert and the chocolate lava cake are exquisite.

3. Amaraz

Located in Sahrai hotel, Amaraz lets you to sample gourmet Moroccan & Lebanese cuisines in a setting that’s in tune with the spirit of the place. The food is delicious and the ambience is even better. I recommend sampling the mezzo and the stuffed peppers as a Moroccan dish. The muhallabia with the orange blossom is also delicious.

4. Fondouk Bazaar

Another upmarket cafe is Fondouk Bazaar serving global cuisine. The ambience is appealing to the youth audiences and food is good as well.

Other Options:- Ouliya, L Amandier, Cinema Cafe, Dar Roumana, Darori

What to do ?

1. Wander around the medina

The narrow, twisty streets of the Fes medina are meant to be lost in. The city is historic and very beautiful. The entire Old City is a walker’s delight, with plenty of opportunities to explore and soak up the atmosphere of Fes life. Be aware that the area is hilly, and the lanes are laid with cobble stones, so wear sturdy shoes. The city is full of smells, sights and sounds.

2. Take a nice hammam

Fes is also home to many hammams. We chose to go to hammam Mernissi. We did the full hammam experience with the massage. It was very relaxing, and I was a new fresh man after the hammam. A hammam is not to be missed when in these areas.

Where to go ?

1. Chefchaouen

A three and a half hour drive from Fes, Chefchaouen the blue city of Morocco is a beautiful town of cobalt-stained streets set amid the majestic Rif Mountains. The city is blue up and down and wandering through the streets is a delight. It is nothing less of a unique experience. The city has stalls selling many goods such as paintings, handicrafts etc. For lunch, we again went to Cafe Clock which was the same as in Fes, so if visiting Chefchaouen, I would recommend not visiting Cafe Clock in Fes. After a nice lunch and a million photos, we visited the Kasbah area. The lush green gardens complement the blue city beautifully. It is filled with artefacts and has a tower to soak in a bird’s eye panoramic view of the blue town of Chefchaouen.

Casablanca

The heart of modern morocco is Casablanca. It is the largest city in Morocco and most famous for its business aspect. One of the best nightlife and restaurants are in Casablanca. It is one of the largest Financial centres in Africa. Needless to say, compared to the history and heritage of Marrakesh and Fes, it can’t compete. Nevertheless, if you dive deeper, there are some hidden gems.

Where to stay

1. Hyatt Regency

The Hyatt Regency hotel located right in the center of Casablanca is the best choice to stay in. The hotel rooms are very well planned and the staff is very helpful. The view is amazing as you can see in the photo below. The breakfast spread is large and nice as well. If you book a room, try to get club access for free drinks and snack during the happy hours, which is a lovely area to hang around before dinner.

If you want to stay in a beach property I would recommend the Four Seasons hotel.

Where to eat

1. Le Cabestan

The sublime scenery of the Atlantic Ocean and the Casablanca coastline makes the Le Cabestan Ocean View a mythical and unmissable place. The ambience of the place is amazing, so make sure to sit on the deck.

2. Lily’s

An Asian restaurant in the lighthouse area, Lily’s serves delicious food. We had sushi, dim-sums, edamame, green curry and stir fry vegetables. The food, ambience and service was great. It is a high-end restaurant, as every other restaurant in this stretch.

3. Marina Juice

A large restaurant located on the Casablanca marina, this always busy place serves a variety of dishes and amazing juices and desserts. it is great for a late night snack or just some refresments while walking on the Corniche.

3. NKOA

A fusion restaurant in the modern area of Casablanca, NKOA run by an all-black community serves fusion food, inspired by several countries around the world. They have illustrations of each dish to choose from, and the dishes are healthy and succulent.

4. Clay Oven

Serving classic Indian food, clay oven has the Indian feel to it. We ordered some favourite classics, and it was made just how it was needed to be made, with the correct spices which made it amazing and a fitting finale meal to our trip!

Other Options:- La Sqala, Ricks Cafe, Le Gatsby, Patisserie Tennis

What to do

1. Hassan II Mosque

It is pretty obvious that the main attraction in Casablanca is the Hassan II Mosque, as it can be seen from every corner of the city. This mosque is the largest in Africa, and perhaps even ranks high in the world. The prayer hall can accommodate 25,000 worshippers, while the courtyard (which boasts of a retractable roof) can fit another 80,000. Astonishingly intricate decoration covers every millimetre of surface. The interior and exterior are a must visit.

2. Shopping

After a load of traditional sight-seeing for 9 days, all we wanted was some conventional shopping; so we went to the famous Morocco Mall where we enjoyed some shopping in famous branded and local shops.

3. Old city

Although Casablanca’s medina doesn’t have the same historic atmosphere as the medinas of Fes and Marrakesh, the maze-like tumble of alleyways is still an interesting area to stroll in. The shops and cafes are nice and is a good time killer.

4. Party hopping

Amongst all cities, Casablanca is the most alive at night. The lighthouse area is filled with nightclubs and party places where DJs play songs, and you can enjoy amazing food and drinks with views of the ocean.

5. Enjoy some sea air along the Corniche

For sea views and fresh sea breezes close to downtown, head to the Hassan II Mosque area and stroll the eastern end of Casablanca’s Corniche road. Many people can be found here picnicking and playing in parks, or just strolling.

General Tips :

The condition of taxis are very bad in Morocco. It is preferred to hire a private car for long commutes.

People in Morocco haggle a lot, and may even follow you to sell their stuff. Beware of pick-pocketers, and do not indulge much if not interested.

Bargaining is almost mandatory in Morocco, especially in the medinas. You may start at 40% of what they quote and comfortably settle around 60-70%.

Language might be a barrier at places, as very few people understand clear English. But you will get your way around with them, as they are keen to serve tourists and happy with little tips.

Medinas are the best place for money changers. Never get it done at the airport, as it is a complete rip-off.

Temperature contrasts are huge in the country, being a desert region along the coast. Carry light clothing for the day, and a light jacket for the evenings.

Morocco is famous for Argan oil which may sell under various brand names, and is available almost everywhere. Be sure to buy the authentic one, as there are many fake vendors all over.

Morocco is an overload to the senses. It was chaotic at times, a lot of language barriers and sometimes stressful, but as a traveller it put me out of my comfort zone which I loved. It felt like I have entered another world. I would definitely not hesitate recommending Morocco for someone who wants an out of the box culturally unique experience!

Kenya & Tanzania

INTRODUCTION

My trip to Kenya and Tanzania was taken in the October of 2016 with my parents. The trip was of 10 days with 5 destinations. I had heard and read a lot about the Great Migration of Masai Mara & Serengeti that happens every year between August and October and this was my opportunity to experience it first hand.

Before I begin, I want to recommend a few necessary items to pack based on the basis of my experiences from this trip.

Powerful Binoculars
Camera with good lens
The days are warm and the evenings are pleasant; so you should carry shorts, t-shirts, hats and sunglasses for the day and a light jacket and full trousers for the evenings.
A pair or costume is an absolute MUST every trip :).
Some preferred snacks to munch on during game drives.

MASAI MARA

We took a midnight flight from Mumbai to Nairobi with Kenya Airways. We arrived in Nairobi early morning. From here onwards, we were in-charge of our tour company for our various wildlife experiences. They had pre-booked a car for us with a detailed itinerary for reference. We cleared immigration (they check for yellow fever and polio vaccination) and drove to Wilson airport, which was an hour drive from the international airport. The driver also gave us food packets to snack on during this drive. From there, we boarded our flight to Masai Mara, which was just a 12-seater flight. When we were about to land, we were told to fasten our seat belts: but to my surprise, I could not see any airport below! We literally landed on an airstrip (Olkiombo airstrip), which is just a long clear gravel path. No security, no baggage claim, nothing. It was my first time in this continent, and I got surprised at every step.

We chose to stay at Mara Explorer Camp, which is a luxury camp hotel. Right next to our hotel was the famous Intrepids hotel (a sister hotel of Mara Explorer Camp), but our camp was much better which I shall explain later in my narrative. Firstly, this was an unfenced property in the middle of the wilderness. We were told that we should not move around freely everywhere and need to be accompanied by armed escorts. Secondly, we were given tent no. 4 which was awesome and unique! It was the only tent situated on the bend of the river with awesome views of hippos coming out every noon to sunbathe. Finally, there was no television, no AC and the best part was that there was no telephone connection either. We were given walkie-talkies to interact with the staff. The tent also had an open-air bathtub overlooking the river. Staying in this hotel is another experience in itself; it feels like you are in midst of natural wildlife.

The two game drives (safaris) in our itinerary every day were a part of our package. As soon as we reached, we went for our first safari. We left in an open jeep with our fantastic driver. We spotted a giraffe in the first 5 minutes of the safari feeding on tall trees. We also spotted hippos in a small pond and elephants making noises with their trunk. Just after a few minutes, a spectacular sight was seen; we saw a lioness literally giving birth to her 5th cub. I don’t think I have seen something as good as this ever in my life! We also spotted groups of gazelles, deers and buffaloes. We also saw different species of birds habiting the African continent. The experience was surreal. In the evening, we went for our second game drive. After the game drive, we were invited by the staff of our hotel for a Maasai tribal dance (ritual). We seated ourselves next to a fire pit and saw the dance. Actually, a fun thing I learnt was that whichever male jumps the highest in this dance form gets to marry the most beautiful girl of the village!

The next morning, we woke up and went for an early game drive at 7am, which was a special one as we went to see the famous Mara river crossing. As we reached the spot, we saw herds of wildebeests and zebras crossing the river. It was mind-boggling! During the massive stampede, the beasts of the river (mostly Alligators) catch their prey for the day. It is an experience of a lifetime! After this game drive, we went to have a buffet lunch in Intrepids. Following lunch, we roamed around the property, buying a few souvenirs and playing in the park and the hanging bridge. When we finished exploring the property, we immediately went for our second safari of that day where we witnessed an unending queue of wildebeests and zebras migrating to Serengeti, which is an iconic postcard image. Then to my utter surprise, the driver pulled up to a location with just one tree surrounded by acres of savanna. We were told to get off, in the middle of the jungle. It was a surprise sundowner! They had a whole setup with drinks and snacks in the middle of Masai Mara. We sat there taking in the views and being reminded of the experiences we had here. After the second game drive, we dressed up nicely and went for our special bush dinner, which as the name suggests, was a dinner in the bushes. Surrounded by candles and bushes with authentic local flavours, it was a unique experience!

I was a bit low the next day as we had to leave Mara. We ended our stay in Mara by a breakfast on the dunes, which was a farewell to our awesome stay. I feel the experience we got in Mara Explorer Camp and the direct connect with nature cannot be obtained at any closed hotel like Intrepids or rather any other hotel in Masai Mara.

SERENGETI

After breakfast, we went to the Olkiombo airstrip for our flight to the border of Tanzania. At the border, we crossed over by foot, cleared immigration and drove to the Tanzanian airstrip to go to Serengeti. When we landed in Serengeti, we went to our hotel Mbuzi Mawe. This hotel was also a camp with nice big luxury tents. All the electricity in this hotel is solar powered. Unlike Mara, this camp was equipped with a television and a telephone connection. We rested for that day and had dinner in the hotel itself. While having dinner, we were given forms to choose what we wanted in our lunch boxes the next day during our game drive.

We woke up early to witness sunrise with a warm cup of coffee in our hands. Viewing the jungles with the glorious sunrise from the deck of our tent was a magnificent feeling. Immediately after the break of dawn, we left for our full day safari, where we got some really interesting sightings. As we began, we saw a group of giraffes fighting each other with their long beautiful necks. The guide told us it was extremely dangerous to fight that way because if the neck got damaged, the giraffe’s life is useless. (Fun fact: giraffes have a blue tongue). After a while, we spotted the rare and unique view – We saw a leopard sitting on a treetop, a lion at the base of the tree, a small herd of elephants behind that tree drinking water from a pond, and a few wildebeests roaming around here and there. This scene was spectacular – 4 species of wildlife co-existing in a radius of 50 metres! We were hungry so we opened our boxes, which looked delicious and had plenty of food in them. It consisted of an apple, yoghurt, a chocolate bar, a fresh juice, crackers and some cheese. Moving on, we saw another strange thing – a herd of baboons chasing a leopard! The baboons chased the leopard only to decrease their number and make them extinct, not to eat their flesh. It was a lucky day for the leopard as there was a bush right in front of it. He soared into the bush and the group of baboons surrounded it. After hunting around for ten minutes, the baboons eventually left and the leopard came out of the bush. It was dreamlike to see something like this. Another interesting thing we saw was a group of lions eating a wildebeest. It was a kill that had probably happened a few minutes back, which is usually very hard to catch in action as told by our guide. It looked a bit scary, as there was blood all over the lion’s face. It had started getting dark by now, so we turned back and went to the hotel. The main difference between Serengeti and Mara is that we must follow a fixed path in the Serengeti savannah, while we are free to roam around anywhere in Mara in the jeep. This meant that in Mara, we could go as close to wildlife as possible. Both are unique in their own way and different experiences.

NGORONGORO

From Serengeti, we headed for Ngorongoro in our private car. On route and just across a check point, we went for a short trail walk which promised amazing views of the sprawling African savannah from the top. Just to mention, there were a lot of creepy crawlies like lizards in the trail walk, but we enjoyed it nonetheless; more so because we hardly got any opportunity to walk around anywhere till now. The uniqueness of Ngorongoro is that it is a National park reserve inside a crater with all sorts of wildlife inside it. The density of wildlife inside this crater is very high due to smaller area and huge source of water in the peak season when the lakes are full. Our choice of hotel over there was Serena Safari Lodge. The hotel was carved with rocks on the top edge of the crater overlooking the lake, which made it more interesting. That day, we checked in and went to the observation deck to take in the sight, sound and smell of Ngorongoro. At night, we went to their hall-cum-bar where there was a small display of African talent. The show began with an authentic tribal dance. After the dance, there was a stunt show where a group of 5 men performed high intensity acrobats. The grand show followed by the huge spread of buffet dinner was fantastic, and we got to sample some Indian food also after a long time.

Ngorongoro is believed to have formed 2.5 million years ago when a large active volcano in the rift valley of northern Tanzania erupted whose cone collapsed inward after a major eruption. Today was our day to explore the crater! A half an hour descend had us inside the crater. The good thing about Ngorongoro is that not many creatures can move in and out of this area, so there is similar wildlife all year round inside it. In a matter of seconds, we spotted a group of hyenas sipping water by the lake. Hyenas are the most dangerous animals of them all as they eat the animals alive before killing them fully. We also saw wildebeests, zebras, lions, cheetahs, buffaloes and leopards on the way. Another interesting thing we saw was a rhino. After seeing it, we had finally spotted the big 5 as they call it (lion, leopard, rhino, elephant and buffalo), which are the main animals of Kenya and Tanzania. We had our lunchboxes as usual and after few more hours of exploring, we ascended back to our hotel.

We left Ngorongoro early the next morning to head towards Tarangire National Park via lake Manyara National Park. It was going to be a long drive and all our wildlife game drives were expected to happen on way. Upon reaching Lake Manyara, we decided to have a short safari. We spotted an ostrich (flightless bird) shaking its head vigorously to scratch its body. Drinking water by the river, we saw hundreds or maybe thousands of birds. As we proceeded with our safari, we saw a family of 5 leopards next to a pack of wildebeests and zebras. We were eager and enthusiastic as our guide told us that there was a very good possibility for a kill. We saw the leopards inching slowly towards the herd of wildebeests with the father leopard leading and the mother following closely with the 3 children. After about 2 hours of slow pursuit, we saw no attack happening as the leopards were not in striking distance. It is necessary for the predator to come at a distance close to about 100m to its prey before going for the kill, as they generally have less stamina than the victim and have to outrun them in the chase. Since we had waited enough and had to reach Tarangire before sunset, we abandoned our desire to catch a kill in action and moved ahead for Tarangire (I’m sure the kill must have happened as the leopards were determined!).

TARANGIRE

As we entered Tarangire, we were hailed by a herd of elephants, the animal for which this place is most revered. Our hotel Treetops Elewana was a short drive into the jungle leading through a narrow road drive. They welcomed us with a cold towel and a traditional tribal people who are about 6 to 7 feet tall. Hiring unemployed tribal people was a great initiative by the hotel. The hotel had an infinity pool, and a very nice deck with views of the jungle. We were escorted to our room, which was a large tree house. On way, a huge elephant came by and we had to divert from our route to reach our room! The room was really huge and the amenities were luxuriously outstanding. I immediately changed into my costumes and was in the swimming pool in no time! After about half an hour, I saw an elephant approaching the pool! I got really scared initially, but actually the elephant did not hurt us in any way. It literally started drinking water from the swimming pool. It was a fun and irreplaceable experience. At sunset, I sat in the balcony of our treehouse with a book in my hand, hearing some soft music and sipping a cup of warm tea with my parents. It was the perfect way to unwind after a long day. For dinner, we were invited for a delicious bush dinner at an interesting location in the property itself.

The next morning, our jeep was ready at 7:30am for our safari. We moved on and saw herds and herds of elephants in every corner we looked, bathing in the river, plucking on trees, splashing water from lakes, walking in long trails and so on. Tarangire is simply packed with elephants. We also managed to spot a few other animals like wildebeests, zebras and a variety of birds. At the end of it all and after 7 long days of safari visits, all the experiences and sights I saw were amazing and unreal. We thanked our guide for all the amazing sights he showed us in these past few days and bid him farewell. Finally, it was time to relax and rejuvenate a bit, so we decided to end the trip with a short beachside stay at Zanzibar.

ZANZIBAR

To reach Zanzibar, we drove from Tarangire to Arusha, from where we took an Air Excel flight to Zanzibar. We had a lady pilot for the first time, and we were flying over the ocean to the island of Zanzibar. We picked our luggage and drove to our hotel, White Sands Luxury Resort & Spa. As we checked in, we were told that we were being upgraded to the most premium villa of the property. I could not hide my excitement! The staff was extremely welcoming and the resort was huge. We were taken to our villa and shown around – it had two mini thatched cottages (one was the bedroom, and the other was the living room); the bedroom had a terrace access with a bed set up there as well with direct view of the sea. Our villa also had its private pool, a hammock, an outdoor bath tub and shower, a bar area and a completely private beach with one butler to ourselves! I was astounded when I saw the room. It was the ultimate place I have ever stayed at. We needed one day just to enjoy the villa itself, so we enjoyed a day in the property itself. For dinner, we had a barbecue next to the beach with live music. After 7 days of active safari, witnessing this king of luxury made it seem like bliss.

The next day, we decided to spend exploring the city side of Zanzibar. We first went to the stone town and visited Tippu Tip house, the House of Wonders and the Slave market. The Stone Town was host to one of the world’s last open slave markets, presided over by Arab traders until it was shut down by the British in 1873. We indulged in “Zanzibar pizza” which is more like a savory crepe than a pizza (a Zanzibar pizza begins as a small ball of dough that is thinned and piled with your choice of ingredients, topped with cheese, egg, mayonnaise and chili sauce, which is grilled on a tawa). After some sight seeing and a hearty meal, we shopped at local shops selling handicrafts and traditional stuff. This was the first bit of shopping we did after 8 days! Zanzibar is also famous for its fruits, so make sure to get your hands on some. After a fun filled day, we went back to our hotel and had a nice buffet dinner, listening along the tunes of African instruments. Zanzibar truly has a rich culture, beautiful beaches and superb nature.

Early morning the next day, I had a swim in the beach. The beach was true to its name and had soft white sand. When people think of beaches, they think of Rio, Gold Coast and Miami, but in reality the beaches of Zanzibar are equally good. After a swim, I had mushrooms on toast that was the most unctuous and cheesiest thing I had ever eaten. I bathed in the outdoor bathtub and later rented a bicycle for the day travelling around the entire property. In the evening, we all sat by the beach reminiscing on the most fabulous experiences we all had ever in any of our vacations!

KENYA & TANZANIA IS WILDLIFE AT ITS GLORIOUS BEST. WATCHING THE GREAT MIGRATION IS AN EXPERIENCE OF A LIFETIME AND SHOULD BE HIGH UP ON EVERYONE’S BUCKET LIST.